My Open Diary
Today, August 15th, is Korean Independence Day also called as 광복절 (Gwangbokjeol). It literally means “The day the light returned“ symbolizing South Korea’s freedom from the Japanese Imperialism. Although it is also a holiday in North Korea, it is called differently, 조국해방의 날 (Jogook haebang-ui nal) which means "the liberation day of the motherland." Gwangbokjeol is the only holiday shared by… Continue reading Bingsoo & PC Bang Date on Gwangbokjeol
Hubby and I had been wanting to visit this matjib, a famous Japanese restaurant specializing in Udong, located near Hanyang University. On our first attempt, we arrived during their break time. On the second one, we couldn't find a parking space nearby. Finally, we were able to make it today! Since the restaurant is situated… Continue reading Matjib Hunting |Udong Kazuko
Saturday. Hubby and I were just checking Unit 301 before our new tenants and their hired interior designer arrive. The previous occupant was a guy who rarely stayed home. This time, we're welcoming a newly-wed couple. May they live a beautiful and sweet life together. Me: Yeobo, I'm thinking of giving a simple welcome gift. Shall… Continue reading The welcome gift…
Koreans love to eat samgyetang (삼계탕: ginseng chicken soup) on Bok Nal, the three hottest days (cho bok, jung bok and mal bok) of the year. Since today is "chobok" which refers to the beginning of the hottest days of summer in Korea, we had samgyetang for dinner. Samgyetang is an energizing soup-based dish. It consists… Continue reading Samgyetang on Chobok
If you get the chance to visit Seoul, try this pretty and refreshing rose ice cream at Myeongdong, one of the most popular shopping destinations in the city. How to get there by subway: Take Seoul Metro and get off at Myeongdong Station Exit 6. Walk along the main shopping street and turn right at… Continue reading Premium Gelato Rose Ice Cream
